100L~10000L Beer Equipment Brewery Saccharification System
Product Description
| DYE-BREWHOUSE | |
| Working capacity: | 100L~10000L |
| Structure : | -2/3/4 vessel combintion DYE manufactures brewhouses in standard 2-vessel manual designs for 7bbl, 15bbl and 20bbl sizes and 20bbl, 30bbl, and 50bbl fully automated systems with 3 – 4-vessels. Vessel layouts include 2-vessel systems (Mash Tun/Lauter Tun and Kettle/Whirlpool), 3-vessel systems (Mash Tun, Lauter Tun, Kettle/Whirlpool), and 4-vessel systems (Mash Tun, Lauter Tun, Kettle, Whirlpool). All brewhouses are built of high-grade, 304 ANSI stainless steel, |
| options : | - Add High Torque Agitator, CE/UL/CSA Certificate. - Voltage:208/220/230/240/380/400/415/460/600V,3 phase 50/60Hz - control can be coose simi/automatic control |
| System at a Glance: | * 7bbl – 50bbl systems in 2, 3, & 4-vessel configurations * 7bbl, 15bbl, 20bbl Manual, 20bbl, 30bbl, 50bbl Fully Automated * Continuously welded, heavy-duty type 304 stainless-steel construction * Slip resistant stainless-steel or fiber grate style stairs and platforms * Manual or automatic stainless-steel rakes and plow systems * Shallow conical bottom cone for complete liquid run of * Lauter machine arm utilize a pneumatically operated spent grain plow * Integrated and Internal CIP * High-gravity brewing capabilities * Tangential inlet velocity inductor enabling optimum wort handling |