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The Beer Brewery Mash Tank System is an essential part of professional beer making equipment, designed for efficient malt mashing and conversion of starches into fermentable sugars. Made from high-quality stainless steel, the mash tank provides stable temperature control, hygienic operation, and reliable performance for commercial beer production.
This beer mashing equipment can be integrated into a complete brewhouse with a brew kettle, whirlpool tank, hot water tank, pumps, piping, and control system. The beer mashing tank can be customized in capacity, heating method, insulation, agitator, fittings, and automation according to different brewery requirements.
This kind of brewery equipment/beer making machine is suitable for restaurant, pub,hotel,bar,homebrewe, small and medium sizes beer plant,It is for the investment of individual, partnership, township enterprise. It is good accepted by consumer. The characteristics of this equipment are: less investment, quickly proceeds, excellent quality, low price,long life, simple and quick operation, less investment cost, 1 - 2- year can full recovery of investment.
Daeyoo provides professional brewery equipment in China for craft breweries, commercial breweries, and turnkey beer production projects. Whether you need an individual mash tank or complete beer brewery equipment, customized solutions are available.
1.Efficient Mashing: Provides uniform heating and effective mixing for consistent malt conversion.
2.Stainless Steel Construction: Hygienic, corrosion-resistant, durable, and easy to clean.
3.Precise Temperature Control: Temperature monitoring and heating systems support stable mashing conditions.
4.Customized Design: Capacity, insulation, agitator, heating system, fittings, and automation can be customized.
5.Complete Brewhouse Integration: Easily connected with brew kettles, whirlpool tanks, hot water tanks, pumps, and control systems.
6.Flexible Brewery Solutions: Suitable for different brewery sizes and beer production requirements.
1. Roughness is less than 0.22μm
2. Without any dead corner
3. Discharge with rotation
4. Multi-stage cooling jacket can save more energy
5. Various heating methods (electric heating, gas heating, steam heating)
6. Filter plate (unique design with back taper)
7. Churn (manual, semi-automatic, top stirrer and bottom stirrer)
8. We have sufficient spot goods, conventional criteria beer equipment and we can deliver the goods within 3 days after signing the contract and remittance.
9. Our equipment is mainly used in brewing of beer, stout and rum. Besides, the product made by our equipment is tasty and fragrant.
| DYE-BREWHOUSE | |
| Working capacity: | 100L~10000L |
| Structure : | -2/3/4 vessel combintion DYE manufactures brewhouses in standard 2-vessel manual designs for 7bbl, 15bbl and 20bbl sizes and 20bbl, 30bbl, and 50bbl fully automated systems with 3 – 4-vessels. Vessel layouts include 2-vessel systems (Mash Tun/Lauter Tun and Kettle/Whirlpool), 3-vessel systems (Mash Tun, Lauter Tun, Kettle/Whirlpool), and 4-vessel systems (Mash Tun, Lauter Tun, Kettle, Whirlpool). All brewhouses are built of high-grade, 304 ANSI stainless steel, |
| options : | - Add High Torque Agitator, CE/UL/CSA Certificate. - Voltage:208/220/230/240/380/400/415/460/600V,3 phase 50/60Hz - control can be coose simi/automatic control |
| System at a Glance: | * 7bbl – 50bbl systems in 2, 3, & 4-vessel configurations * 7bbl, 15bbl, 20bbl Manual, 20bbl, 30bbl, 50bbl Fully Automated * Continuously welded, heavy-duty type 304 stainless-steel construction * Slip resistant stainless-steel or fiber grate style stairs and platforms * Manual or automatic stainless-steel rakes and plow systems * Shallow conical bottom cone for complete liquid run of * Lauter machine arm utilize a pneumatically operated spent grain plow * Integrated and Internal CIP * High-gravity brewing capabilities * Tangential inlet velocity inductor enabling optimum wort handling |
